Job Opportunity: Chef De Parti position available at Haile & Alem International PLC in Haile Resort - Batu (Ziway), Oromia. Hotel and Hospitality jobs in Ethiopia are in high demand. Apply now through GeezJobs - Ethiopia's leading job portal.

Responsible for managing a specific section of the kitchen and ensuring high standards of food preparation, presentation, and hygiene; supervising team, maintaining consistency in quality, and working closely with the Sous Chef to deliver an exceptional dining experience.

• Diploma/Certificate in Culinary Arts or equivalent professional training.
• Minimum 3–5 years of experience in a professional kitchen, with at least 1–2 years in a CDP role.
• Strong knowledge of cooking techniques and kitchen operations.
• Ability to work under pressure in a fast-paced environment.
• Good leadership and communication skills.
• Creativity and passion for food preparation and presentation.

How To Apply

Any interested candidates who fulfill the requirements can apply to HR office at Haile Resort - Batu (Ziway) or via hrziway@haileresorts.com