Food Project Coordination Assistant

Job Description

Our company would like to invite qualified and competent applicants to apply for the following vacant position.

Position: Food Project Coordination Assistant

Work place: Addis Ababa

Key Responsibilities:

• Assist the Project Coordinator in planning, implementing, and monitoring food-related projects.
• Coordinate daily project activities with project staff, partners, suppliers, and beneficiaries.
• Support food procurement, transportation, storage, and distribution activities.
• Maintain accurate records of food stocks, deliveries, distributions, and project materials.
• Prepare activity plans, schedules, meeting notes, and project reports.
• Collect and organize project data and support monitoring and evaluation activities.
• Follow up on project timelines, deliverables, and pending actions.
• Support beneficiary registration, verification, and distribution processes.
• Monitor food quality, quantity, and compliance with project standards.

Job requirements: Bachelor’s degree in Food Science, Food Technology, Food Engineering, Agro-Processing, Agricultural Science, Biotechnology, Nutrition, Chemistry, or a related field

work experience: 0–3 years of experience; fresh graduates are welcome.

Requirements:

• Good understanding of food ingredients, processing, and basic food production.
• Excellent written and spoken English.
• Strong organizational, communication, follow-up, and reporting skills.
• Good knowledge of Microsoft Word, Excel, and PowerPoint

Interested applicants should submit their application, CV, and non-returnable copies of relevant documents in person to our office located at Tracon Tower, 1st Floor, Aluminum Sales Office (in front of Tikur  Anbessa School), Churchill Godana, Or  Jemo 3, on the road to Loji, at our Head Office, Tracon buna bord , 4th Floor, Human Resource Administration Office. Within 7 (seven) consecutive working days  from the date of this advertisement.. or You can send your scanned documents to : hrtracon@gmail.com

For more information: 09-30-07-91-71 Or   09-76-62-41-76