Waiter

Job Description

Waiter 

 Edomias International Plc.is the Premier Human Resource solutions provider in Ethiopia serving clients for more than 18 years.  

We invite qualified applicants for the position of Waiter/ess for one of our clients. 

Key Responsibilities 

• Guest Services: Greet and seat guests in the dining area in a friendly manner, present menus, and answer questions about menu items, ingredients, and daily specials. 

• Order Management: Accurately take food and drink orders (sometimes using a digital system like Micros hotel software), communicate them clearly to kitchen and bar staff, and ensure timely delivery to the correct tables. 

• Customer Satisfaction: Monitor guest satisfaction throughout the meal, promptly address any concerns or complaints, and offer recommendations (upselling specials or promotions when appropriate). 

• Dining Area Maintenance: Set and clear tables and maintain a clean and organized dining area in adherence to health and safety standards. 

• Payment Processing: Present bills, handle cash and credit card transactions accurately, and operate point-of-sale systems or cash registers. 

• Team Collaboration: Work closely and communicate effectively with kitchen staff, bartenders, and other team members to ensure smooth service operations.  

Job Requirements

Qualifications and Skills 

• Experience: Previous 1 year work experience and more  in a restaurant, café, or hospitality environment is preferred, 

• Education: diploma or certificate in Hotel Management or Food & Beverage Service. 

• Communication: Excellent communication and interpersonal skills are essential. Proficiency in both English and Amharic is often required for effective interaction with diverse clientele and staff. 

• Core Skills: Strong organizational and multitasking abilities, patience, a positive attitude, and impeccable grooming standards are consistently sought after. 

• Physicality: The role requires physical stamina to stand for long periods, walk frequently, and carry/balance trays of food and beverages in a fast-paced environment. 

• Flexibility: The ability to work varied shifts, including evenings, weekends, and holidays, is a standard requirement in the hospitality industry.  

 Gross Salary: Attractive  

Required: -              02 (One) 

Place of Work: -      Addis Ababa  

How To Apply

Those who are qualified can attach only Application Letter & CV through  info@jobsinethiopia.net Clearly marking the Job Title “Waiter” 

Efficient Professionals are invited to apply within 7 days after advertisement.  

Only short listed candidates will be contacted.